





Imperial Caviar Selection
Among connoisseurs, this is the finest of the finest. It is also an ideal caviar for beginners. The Imperial Selection is our “all-rounder”!
If you have never tried caviar and would like to finally get a taste for it, we always recommend the Imperial Selection. Our most popular variety comes from a cross between the sturgeon species "Acipenser Schrenckii" and "Huso Dauricus" and rightly enjoys a fantastic reputation among gourmets. Its plump and large-grained roe melts gently on the tongue and develops a fine, nutty aroma that you just can't get enough of.
Roe
Small ●●●●○ Large
Texture
Soft ●●●●○ Hard
Intensity
Light ●●●○○ Intense
Among connoisseurs, this is the finest of the finest. It is also an ideal caviar for beginners. The Imperial Selection is our “all-rounder”!
If you have never tried caviar and would like to finally get a taste for it, we always recommend the Imperial Selection. Our most popular variety comes from a cross between the sturgeon species "Acipenser Schrenckii" and "Huso Dauricus" and rightly enjoys a fantastic reputation among gourmets. Its plump and large-grained roe melts gently on the tongue and develops a fine, nutty aroma that you just can't get enough of.
Roe
Small ●●●●○ Large
Texture
Soft ●●●●○ Hard
Intensity
Light ●●●○○ Intense
Among connoisseurs, this is the finest of the finest. It is also an ideal caviar for beginners. The Imperial Selection is our “all-rounder”!
If you have never tried caviar and would like to finally get a taste for it, we always recommend the Imperial Selection. Our most popular variety comes from a cross between the sturgeon species "Acipenser Schrenckii" and "Huso Dauricus" and rightly enjoys a fantastic reputation among gourmets. Its plump and large-grained roe melts gently on the tongue and develops a fine, nutty aroma that you just can't get enough of.
Roe
Small ●●●●○ Large
Texture
Soft ●●●●○ Hard
Intensity
Light ●●●○○ Intense